Restaurant owner, a profession with a future!
do you want...
- You want to turn your passion for cooking into a thriving career in the culinary industry.
- You seek the flexibility to learn at your own pace, with the guidance of top chefs and restaurant managers.
- You desire hands-on experience through internships that can lead directly to job opportunities.
- You aim to master both the art of cooking and the science of restaurant management.
- You wish to network with professionals and join contests that can showcase your culinary skills to the world.
Cook - Restaurant manager
€299€209.30
Program Cook - Restaurant manager
Course content
- How do I start as a cook-restaurant owner?
- Kitchen equipment and appliances
- Basic sauces, soups, and preparation methods
- Meat, fish, and cuts
- Vegetables and fruits
- Herbs and spices
- Dishes and recipes
- Service knowledge and beverage expertise
- Starting your own restaurant
Competences and skills
- Possess and apply all nutritional knowledge
- Use the kitchen, recipes, and equipment
- Comply with safety and hygiene regulations
Opportunities for the future
- Independent Restaurant Operator
- Hospitality Business Operator
- Start Your Own Catering Business
- Take Over an Existing Business
Starting dates group course Cook - Restaurant manager
| Study method | Location | Lesson | First lesson | Last lesson | Hours | |
|---|---|---|---|---|---|---|
| At home | Wherever you want | Your own schedule | Whenever you want | Your own choice | Your own schedule |  -30 % |
Practical info
You can start immediately with your training! A digital version of your course is available on your profile page as soon as you are registered. The paper version will be sent immediately, so you can expect your course package at home after a couple of days. Thanks to the flexible system of home study, you study where and when you want. You receive one year of guidance from a teacher with years of experience in the field. Take your exam at one of our locations when you are ready. If you pass, you will receive the diploma.
You will receive specially developed, loose-leaf teaching material in a handy storage folder. You do not have to purchase additional books and therefore have everything you need to make your home study a success. Your textbook contains practical questions at the end of each chapter, comparable to the exam questions. This way, you will be thoroughly prepared when you are ready to obtain your diploma!
Do you want to put your knowledge from this course into practice? Then you should definitely consider an internship. You gain practical work experience - which is a great plus on your resume – and in addition, you are further expanding your network with contacts that can help you when you start your career.
You can choose the period, place and duration of the internship yourself. This way, you can search for the perfect place to gain your first working experience. When you are ready to start, you can request an internship contract at our school. Complete this together with your internship provider and return it to us. After that, you can start immediately, with a maximum of 300 hours. Make sure you have completed your apprenticeship before you take the exam. This way you are completely prepared for your future career!
When you have completed the course, you take the exam at one of our exam locations.
If you score at least 60%, you will receive the diploma of the Cook - Restaurant manager by post.
With this diploma, you can immediately apply for your dream job.
Financial info
You pay the lowest tuition fee! For only 299.00, you receive a detailed textbook, one year of professional guidance from an experienced teacher who is passionate about his area of expertise, lifelong access to the online student platform and the possibility to take a free exam at one of our exam locations within a period of five years! We do everything we can to ensure a smooth start of your career!
Cook - Restaurant manager
€299€209.30
Nice to know about your education Cook - Restaurant manager
Study when and where you want.
Online professional guidance.
Unlimited exam attempts.
Recent blogs
Reviews
Tony S.
The teacher is very involved with his subject and his students. We learned what is really necessary on the job.
Bruce B.
Was always welcomed in a very friendly manner. Always received a clear explanation when I needed more info.
Peter P.
Already proved to be very useful to grow professionally.